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Daimaru Honpo
The direct fire cooking method involves directly heating the pot and boiling the candy while simultaneously evaporating the moisture at a high temperature. Our craftsmen, with the…
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Shunkado
Nagoya Hacchou Miso Man, made using an unchanged method since the early Edo period, features the subtle fragrance of Hacchou miso. We take pride in the richly flavorful sweet red …
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Chubu Centrair International Airport Gift and Souvenirs Meihinkan
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Nagoya France Corp Co., Ltd.
In September 2015, we opened a full-fledged sweet gifts and tea shop called "Salon de Te Nagoya France."
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Morita Kinshachi Beer Co., Ltd.
Morita Kinshachi Beer is a craft beer maker that was founded in 1996. While preserving the beer style, we offer a taste that complements the Japanese climate, food culture, and th…
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Wakana Co., Ltd.
Kanie-cho, where Wakana makes pickles, is located in the western suburbs of Nagoya, on the Rich Nobi Plain, a village blessed with nature's abundance. It is also the home of Japan…
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Owariya Co., Ltd.
Founded in the 2nd year of the Meiji era, this specialty store focuses on Nagoya's renowned specialties: "Moriguchi pickles" and "Nara pickles". The manufacturing method has been …
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Bankaku Souhonjo Co., Ltd. Head Office
Inside the store, you can feel the history, evident through artifacts like the founding-era signboard and old photos. Moreover, if it is past 14:00 on the day following the factor…
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Nagoya Kishimen-tei Merchandise Management Center
Founded in 1878, the restaurant's lineup focuses on Nagoya's famous kishimen noodles and miso-stewed udon noodles.
