Daimaru Honpo
The direct fire cooking method involves directly heating the pot and boiling the candy while simultaneously evaporating the moisture at a high temperature. Our craftsmen, with their extensive experience, are attuned to the subtle changes in temperature and humidity. They skillfully create candies under the optimal conditions for each day. As a result, the taste of the candy, which can truly be considered a masterpiece of craftsmanship, is in a constant state of evolution. Daimaru Honpo is capable of introducing a diverse array of candies to the world due to the enduring skills of craftsmen who have upheld this manufacturing method for an extended period of time.
Details
Address |
〒486-0949 Aichi, 1-41 Sonakacho, Kasugai City, |
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Area | Outside of Nagoya |