北部
Grandma’s Traditional Japanese Homemade Cooking Experience
Let’s experience the traditional Japanese home-cooked cuisine, which is one of the secrets of Japanese longevity!
“Ichiju-sansai” consists of one soup and three simple and healthy dishes made from vegetables, tofu, meat, or fish. In Aichi Prefecture these dishes are seasoned with locally produced seasonings such as Soysauce, Mirin, Sake, Miso, and vinegar.
Get cooking with grandma Junko!
詳情
| 旅行名稱 | Grandma’s Traditional Japanese Homemade Cooking Experience |
|---|---|
| 日程 | Available year-round |
| 時間 | 10:30 (2.5 hours) |
| 費用 | 7,500 yen/person |
| 集合地點 | Sakurayama Station |
| 解散地點 | Sakurayama Station |
注意事項
This experience is family and couple-friendly
This experience is stroller-friendly
This cooking class is wheelchair accessible
Let us know if you’re allergic to or cannot eat any foods in advance
報名方法
| 垂詢團體名 | Nanobo Inc. PHONE：080-7856-4840 E-MAIL：info@nagoyaisnotboring.com |
|---|---|
| 詳情 | ＜Meetingat＞ Sakurayama Station ↓ ＜First＞ Welcome Drink and Recipes ↓ ＜Second＞ Learn about local ingredients ↓ ＜Third＞ Time to cook ↓ ＜Tasting party＞ Try your Ichijusansai ↓ ＜Closing Up＞ Saying Goodbye |
| 報名方法 | 報名參加 |
| Languages Offered | English, Japanese |
| Price Includes | Recipes (will be provided before the class) Welcome tea and tea during lunch All ingredients used during the cooking class Use of aprons |
| Price Excludes | Transportation to and from Sakurayama Station |
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